SEAFOOD

Stuffed Mushrooms w/Crab
Select mushroom caps stuffed with delicious crab based stuffing,
delicately seasoned and ready to bake.

SEAFOOD

Gourmet Clams Casino
In Natural Shell
A traditional favorite, fresh clams and vegetables seasoned
with a true smoky bacon flavor and stuffed in a natural shell.

SEAFOOD

We love seafood,it is one delicious of our taste  and this is perfect for many pinoy.

FISH LUMPIA

 With just some fried fish and some vegetables you can make this savory addition part of your regular menu.TRY IT NOW FOR COOKING!!

SEAFOOD FRESHEST

                                                                                       
That seems counter-intuitive to most of us, I know. But it's true. In the first place, only the freshest seafood still features eyes. In the second place, methods of preparation that involve less butchery to seafood always result in tastier dishes.

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                

 

 

 

 

 SEAFOOD & FISH SOUPS

 

A course to compliment a meal, to quick lunch or snack. Here you will find soups hand down through families and soups served at a B&B, hotel or restaurant.

 

 

       

SEAFOOD

 

 Seafood salad

Ingredients: squid rings, squid tentacles, mussel meat, clam meat, peeled shrimps, squid strips.

Catering package:   1 x 5 kg.

Retail bag package:  10 x 1000 g.

SEAFOOD

 

Greenshell Mussels in Half Shell

The half shell mussels are blanched, opened, quick frozen and then glazed. Mussels are grown, harvested, transported, processed and labelled in accordance with the USFDA National Shellfish Sanitation Programme (NSSP) and standards are equivalent to EU standards

SHRIMP!!YUMMY

 

                    When you find yourself in the mood try this shrimp to eat u enjoy this foods and featuring all the rich flavors.

 

                                       FRESH FISH

 

Among  people has  familiar  of this  fresh fish we can use this fish  for lots  of dishes .

 

 

Inihaw na Pusit (Grilled Squid)

There are many things that you can do with a fresh squid. But the most popular, apparently, is the simplest — grilled. Usually stuffed with tomatoes, onions and what have you, the plump squid reveals a healthy surprise when it’s time to chop. The squid is marinated first before it is allowed to hit the grill.

THIS FOR SERVE DINNER  AND LUNCH !!

DRIED FISH IN SIARGAO

 

This dried fish is also good source of appetizer that truly satisfy your appetite

• In surigaonun it is called "bodu" this is good for breakfast this is simple but delicious.                                                                                                                                                                                                          BUY NOW!! 

DRIED FISH OF SIARGAO

 

 Among of us likes dried fish because it is tasty.And many people don't like dried fish because of their smell and did not like to eat.

And among of them we want to sell of this product.

 

 

LOBSTER

The meat of the lobster tasted tender and a bit sweeter than crab meat.

The flavor of lobster was a bit mild,this went really well with calamansi and soy sauce.

                                                 TRY TO EAT NOW!

  Imbaw (clam soup)

   KINILAW!!

Among of us was familiar of kinilaw, this dishes is one favorite of siargao because it was tasted among pinoy.

 

• SEA URCHIN  in Siargo is known as "TAJUM"
• The Delicious seafood u can buy it for 50 pesos for one glass only,

 

Adobong Pusit (Squid Adobo)

Filipinos love adobo. No doubt about it. Give us any main ingredient and we’ll make an irresistible adobo out of it. And when it comes to seafood, the slippery squid inks on every other candidate. Its dark brown to black appearance may throw off an unsuspecting first-timer in the beginning, but any Pinoy who has tried it will tell you that its squid-squidly flavor compliments the salty and the sour, provided by the perfect blend of soy sauce and vinegar.

 

GINATAANG ALIMASAG

• This one favorite dish in dapa because it is so delicious foods.
• And the tasted of among Filipino.
• Only 75 pesos of one plate.

                                                                                                                     SARAPPINOY!!!

THE GOOD SEAFOOD IN SIARGAO!

• SEAWEEDS is known as "lato"in siargao.
• This is part of seafood  that u cant eat  you can put of sauce  and lots of ingredients.
• Among people has to sell of lato in tiangge.
• One plate of lato is 10pesos.                                                            TRY TO EAT NOW!!!

THE DELICIOUS SEAFOOD

THE DELICIOUS SEAFOOD 

 

Seafoods are excellent to our healthy body that can  gives the proteins ,vitamins and minerals to help keep our fats and others.

great foods!!!!!!